Gaya APA

ANALISIS PENERAPAN STANDARD OPERATING PROCEDURE (SOP) PENYIMPANAN SAYURAN DI CHILLER KITCHEN HOTEL LE EMINENCE BOGOR. (2019). Bogor: Sekolah Tinggi Pariwisata Bogor.

Gaya MLA

ANALISIS PENERAPAN STANDARD OPERATING PROCEDURE (SOP) PENYIMPANAN SAYURAN DI CHILLER KITCHEN HOTEL LE EMINENCE BOGOR. . Bogor: Sekolah Tinggi Pariwisata Bogor, 2019. Text.