Gaya APA

PENERAPAN SOP (STANDARD OPERATING PROCEDURE) PENYIMPANAN BAHAN PERISHABLE DI KITCHEN NOVOTEL BOGOR GOLF RESORT AND CONVENTION CENTER. (2022). Bogor: Sekolah Tinggi Pariwisata Bogor.

Gaya MLA

PENERAPAN SOP (STANDARD OPERATING PROCEDURE) PENYIMPANAN BAHAN PERISHABLE DI KITCHEN NOVOTEL BOGOR GOLF RESORT AND CONVENTION CENTER. . Bogor: Sekolah Tinggi Pariwisata Bogor, 2022. Text.