Gaya APA

ANALISA PERBEDAAN PENILAIAN PELAKSANAAN SOP (STANDARD OPERATING PROCEDURE) PELAYANAN FOOD AND BEVERAGE SERVICE BERDASARKAN SEQUENCE OF SERVICE DI LAGOON CAFE THE SULTAN HOTEL & RESIDEN JAKARTA. (2015). Bogor: Sekolah Tinggi Pariwisata Bogor.

Gaya MLA

ANALISA PERBEDAAN PENILAIAN PELAKSANAAN SOP (STANDARD OPERATING PROCEDURE) PELAYANAN FOOD AND BEVERAGE SERVICE BERDASARKAN SEQUENCE OF SERVICE DI LAGOON CAFE THE SULTAN HOTEL & RESIDEN JAKARTA. . Bogor: Sekolah Tinggi Pariwisata Bogor, 2015. Text.